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This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.

This typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander, cucumber, and pickled carrots and daikon combined with condiments from French cuisine such as pâté along with jalapeño and mayonnaise.